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Seasoning Packet Hacks
TOP RAMEN® GRAVY HACK
A simple gravy that starts with Top Ramen® Chicken seasoning will be an unexpectedly awesome companion for all your traditional holiday staples.
20 min
Prep Time
4
Servings
Top Ramen Chicken
Ingredients
- 2 cups (474ml) chicken stock (can use turkey, beef, vegetable, etc.)
- 2 Top Ramen® Chicken seasoning packets, noodles discarded
- 4 tbsp (57g) unsalted butter
- 1/4 cup (31g) all-purpose flour
- 1 tsp onion powder
- 1/4 tsp dried thyme
- 1/2 tsp dried sage
- 1 tsp dried rosemary
- Salt and pepper to taste
Instructions
Combine the stock and the seasoning packets in a microwave-safe bowl or measuring cup. Heat for 1 minute and stir. Repeat until seasoning packets are dissolved.
Melt the butter in a saucepan over medium-high heat. Add the flour, onion powder, thyme, sage, and rosemary and cook for 1 minute to cook the flour. Slowly whisk in the stock until smooth and bring to a boil. Reduce to a simmer and cook, whisking, until smooth and thick, about 1 minute. Add salt and pepper to taste.
Remove from heat and serve immediately.
