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Don’t mind the name. These deviled eggs seasoned with Top Ramen® Chili are straight-up heavenly.
20 min
Prep Time6
ServingsTop Ramen Chili
Peel hard-cooked eggs.
Slice eggs in half lengthwise and remove yolks; set whites aside.
Mash yolks with a fork in a small bowl.
Stir in mayonnaise, seasoning packet, sugar, vinegar, mustard, onion, and celery; mix well.
Stuff or pipe egg yolk mixture into egg whites.
Sprinkle diced chives on top to finish.