Garlic Rotisserie Chicken Top Ramen®

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12 min
Prep Time
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2
Servings

Your leftover rotisserie chicken and a touch of cream make this one delicious bowl of comfort.

Made With:
Top Ramen Chicken
Top Ramen® Chicken Flavor
Ingredients

  • 1 package Top Ramen® Chicken Flavor
  • 1 tbsp oil
  • 1/4 cup carrots, sliced
  • 1 cup brown mushrooms, sliced
  • 1 garlic clove, minced
  • 2 cups spinach
  • 1 cup rotisserie chicken, shredded
  • 1 green onion, chopped
  • 1 tsp sesame seeds
  • 2 tbsp heavy cream
Directions

STEP 1:

In a skillet over medium heat, sauté mushrooms and carrots in oil for 3-4 minutes until soft. Add garlic, chicken, and spinach. Cook for another 1-2 minutes until incorporated.

STEP 2:

Prepare Top Ramen® Chicken Flavor according to package. Separate the broth from the noodles and set aside.

STEP 3:

Add the cooked noodles to the skillet of sautéed veggies and chicken. Pour in heavy cream and toss everything together.

STEP 4:

Divide the noodle mixture between two bowls. Pour 1 cup of broth in each bowl. Garnish with green onions and sesame seeds. Serve hot.