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Spicy Mushroom Soy Sauce RAOH Ramen

Spicy Mushroom Soy Sauce Raoh Ramen

Spicy Mushroom Soy Sauce RAOH Ramen

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15 minutes
Prep Time
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1
Serving

Pretty pink narutomaki (fish cakes). Spicy chili sauce. This RAOH is sure to wow.

Made With:
Raoh Soy Sauce Pillow Front Image 326X326
Nissin RAOH Soy Sauce Ramen
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Ingredients
  • 1 package Nissin RAOH Soy Sauce Ramen
  • 1/2 baby bok choy
  • 1 tbsp garlic chips
  • 3 narutomaki slices
  • 1/2 cup wood ear mushrooms, thinly chopped
  • 1 tbsp spicy chili paste or Sriracha
  • 1 egg
  • 2-3 nori
  • 1 tsp white sesame seeds
Directions

STEP 1:

Boil egg for 6 minutes, then place in ice water to cool. While cooling egg, quarter bok choy and steam for 4 minutes until tender. Gather remaining ingredients.

STEP 2:

Prepare Nissin RAOH Soy Sauce Ramen according to package.

STEP 3:

Peel and slice egg. Garnish ramen with steamed bok choy, narutomaki, garlic chips, mushrooms, spicy chili paste, nori, and egg. Sprinkle with seeds. Serve hot.

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